The 1st Annual Boil & Bru was a HUGE success. We had over 400 come to hear the local music, taste local beers and enjoy a true low country boil. We're at it again in 2017 and are making it even better! We have added new breweries and more tent space to fit up to 600 people for a fun-filled evening for a number of great causes.
So please join us April 7th for an all-you-can-eat shrimp boil under the stars in downtown Greensboro. Accompanied by all-you-can-listen-to local music and local craft beer from local breweries. All it takes is shrimp, corn, potatoes, sausage and some spices to make a southern favorite. We'll have all the fixin's, you just bring your appetite because it is all-you-can-eat. And for you non-shrimp lovers, we have a great lineup of other food too!
We are so looking forward to our beer sponsors for the 2nd Annual Boil & Bru. Returning sponsors include Preyer Brewing Company and Pig Pounder Brewery. And new to our event this year are Four Saints Brewing Company and Joymongers Brewing Co.
Behind all of the shrimp, beer, music, and good times is a great cause. Your ticket purchase helps Crescent Rotary Foundation fund 100% local charities and causes. From the helping build a new wing at the Boys & Girls Club to providing housing for wounded veterans through Purple Heart Homes. Every dollar earned at Boil & Bru will go back into our local community.
The 2016 event raised over $40,000 for local and international projects. With the power of Rotary International and the Crescent Rotary Club Foundation behind them, those proceeds were matched or put toward projects with a volunteer components so that the end result was far greater than just the amounts we raised.
We are no longer accepting corporate sponsors. However, if you would still like to be involved, we invite you to purchase a block of tickets and give them away to customers and friends.
A BIG THANK YOU to all of our 2017 Event Partners: